The Buzz

27
Jun

Dish of the Month – Blackmore Wagyu (July)

A Harmony of Lineage Home to Melbourne’s vibrant food scene, the state of Victoria in south-eastern Australia is one of the great food hubs down under. In the midst of pristine lagoons and old river red gum trees, David Blackmore's cattle is
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28
May

Sundown Sessions

There is no better way to end the afternoon than with a sundowner in hand as you watch the sunset. The terrace of Wooloomooloo Prime is the perfect place to sip on a glass of fine wine or cocktail as the sun starts to set over Hong Kong's stunning sk
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27
May

Barvellous Brunch

Marvellous? BARVELLOUS! Awaken leisurely on the weekends and get stirring and shaking from noon with our Barvellous Brunch. Sip on your favourite martini or gin and tonic, and indulge in the flawless blend between sweet and savoury. Brunch up, bot
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27
May

Dish of the Month – Rubia Gallega (June)

Rojo on the Inside Spain is a culinary wonderland bursting with local pride from region to region. Beef is serious business throughout the country, and when it comes to Galicia in northwest Spain, the Rubia Gallega cattle breed is the undisputed k
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22
May

Say Goodbye to Plastic Straws

In our bid to save the planet, we have stopped using plastic straws and now serve most drinks straw-free. Biodegradable ones are available if anyone would like one. Support us in our aim to contribute back to the environment, for ourselves and our
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22
May

Father’s Day Weekend Brunch

A String of Love for Dad If gastronome runs in the family, Wooloomooloo Prime is the place to be this Father's Day. Pair with gorgeous panoramic view of the harbour, dads will no doubt enjoy a sophisticated afternoon with family over a delicious 4
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